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•    1 ½ tsp. poppy seeds
•    1 ½ tsp. dried onion
•    3/4 c. white vinegar
•    1 ½ tsp. salt
•    1 ½ cup olive oil or canola oil
•    3/4 tsp. dry mustard powder
•    3/4 cup sugar
Place all dressing ingredients in a large container with a lid and shake well.  Refrigerate for at least 2 hours before serving.  You can vary this recipe by using mandarin oranges, grapefruit sections, or halved grapes in place of the apples and/or using walnuts or cashews in place of the almonds.