Family Recipes Blog to Share Family Recipes

December 8, 2016

Oatmeal Cookies (from MTC)

Filed under: Cookies — @ 2:58 am

Cookies have the power to change a difficult and depressive day into one full of excitement, happiness, and joy.  Many of you, after having come to the Mission Office and experiencing our cookies, know exactly what we mean.  For this month then, we thought we would share the recipe for these – that you might be the means of bringing great happiness and joy to your members and investigators as well.

 

Grandma’s Oatmeal Cookies

¾ cup oil                      2 cups oatmeal

1 cup brown sugar        ½ tsp salt

½ cup white sugar        1 tsp soda

2 eggs                           ½ tsp baking powder

1 tsp vanilla                  ½ cup sunflower seeds

2 cups flour                  ¾ cup chocolate chips

 

Cream oil, sugars, eggs, and vanilla.  Add remaining ingredients and mix well.  Bake 350°F for 8-10 minutes.

 

If you don’t have brown sugar, use all white sugar or if you have molasses, add 1 Tbs molasses to 1 cup white sugar to approximate the taste of brown sugar.  You can vary the recipe by adding chopped nuts, raisins, flaked coconut, and omitting chocolate chips and sunflower seeds.

December 5, 2016

Homemade Cranberry Sauce

Filed under: Appetizers,Condiment,Gluten Free,Sauces — andrewmorgenegg @ 3:28 pm

From: http://www.foodnetwork.com/recipes/bobby-deen/homemade-cranberry-sauce-recipe.html
Recipe courtesy of
Bobby Deen

TOTAL TIME
1 hr 20 min
PREP 5 min
INACTIVE 1 hr
COOK 15 min
YIELD 6 servings

INGREDIENTS

  • 2/3 cup sugar
  • 1/2 cup orange juice (no sugar added or freshly squeezed)
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon kosher salt
  • One 12-ounce bag cranberries

DIRECTIONS

Combine the sugar, orange juice, 1/2 cup water, the cinnamon, salt and cranberries in a medium saucepan.
Bring up to a simmer over medium heat and cook for 15 minutes.
Let cool completely before serving.

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