Crust:
• 1 tube (13.8 oz.) pizza crust
• 2 Tbs. parmesan cheese
• 1 Tbs. chopped rosemary
• ½ tsp. ground pepper
Toppings:
• 1 ½ cups mozzarella cheese
• 2 ounces sliced pepperoni, cut in thin strips
• 2 oz. ham, cut in thin slices
• diced tomatoes, onions, or other vegetables
January 16, 2009
Focaccia
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