Dissolve:
• 1 tablespoon yeast in
• 1 cup warm water
Stir in:
• 1 teaspoon sugar
• 1 teaspoon salt
• 3 tablespoons oil 2
• cups flour
Beat until smooth. Add 1 to 1 ½ cups flour till dough is workable. Knead until smooth. Let double in bulk. Heat oven to 400 o. Grease two pans, 9×13 or two round pizza pans or one cookie sheet. Divide dough, ½ to each pan. Roll out. ease into corners. Add sauce evenly to edges. Top with favorite ingredients. Cook at 400 o 15-25 minutes until lightly brown on edges.
January 16, 2009
Deep Dish Pizza
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