• 1 pound ground beef
• 1/2 cup catsup
• 2 tablespoons brown sugar, or white
• 1/2 teaspoon salt
• 2 teaspoons Worchester Sauce
• 1 tablespoon vinegar
• 2 teaspoons mustard
• dash of pepper
Brown ground beef stirring until broken up and red color is gone. Add rest of ingredients and cook just a few more minutes to blend flavors. Spoon on buns. (Especially good on cheese buns)
January 1, 2009
Barbequed Beef for Sandwiches (Sloppy Joes)
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