{"id":73,"date":"2008-10-26T21:26:34","date_gmt":"2008-10-26T21:26:34","guid":{"rendered":"http:\/\/recipes.morgeneggweb.com\/?p=73"},"modified":"2009-12-17T22:49:17","modified_gmt":"2009-12-17T22:49:17","slug":"grandma-morgeneggs-sage-dressing-stuffing","status":"publish","type":"post","link":"https:\/\/recipes.morgeneggweb.com\/?p=73","title":{"rendered":"Grandma Morgenegg&#8217;s Sage Dressing (Stuffing)"},"content":{"rendered":"<ul>\n<li>3 loaves stale but not dry bread<\/li>\n<li>1 cube margarine<\/li>\n<li>1 tablespoons sage<\/li>\n<li>2 teaspoons salt<\/li>\n<li>2 cups finely chopped celery<\/li>\n<li>1 1\/2 cups finely chopped onions<\/li>\n<\/ul>\n<p>Remove crusts from bread(I use the crusts).\u00a0 Crumble bread(or use blender or food processer).\u00a0 Work in room temperature margarine with hands like pie dough.\u00a0 Add spices, onions and celery.\u00a0 This is enough dressing for about a 12 to 14 pound turkey.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>3 loaves stale but not dry bread 1 cube margarine 1 tablespoons sage 2 teaspoons salt 2 cups finely chopped celery 1 1\/2 cups finely chopped onions Remove crusts from bread(I use the crusts).\u00a0 Crumble bread(or use blender or food processer).\u00a0 Work in room temperature margarine with hands like pie dough.\u00a0 Add spices, onions and [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[16,24],"tags":[],"_links":{"self":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/73"}],"collection":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=73"}],"version-history":[{"count":4,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/73\/revisions"}],"predecessor-version":[{"id":440,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/73\/revisions\/440"}],"wp:attachment":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=73"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=73"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=73"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}