{"id":485,"date":"2015-11-02T18:16:55","date_gmt":"2015-11-02T18:16:55","guid":{"rendered":"http:\/\/recipes.morgeneggweb.com\/?p=485"},"modified":"2015-11-02T18:16:55","modified_gmt":"2015-11-02T18:16:55","slug":"billie-raes-pecan-pie-the-best","status":"publish","type":"post","link":"https:\/\/recipes.morgeneggweb.com\/?p=485","title":{"rendered":"Billie Rae&#8217;s Pecan Pie &#8211; the BEST!"},"content":{"rendered":"<div><span style=\"font-family: Arial; font-size: x-small;\">3 eggs<\/span><\/div>\n<div><span style=\"font-family: Arial; font-size: x-small;\">1 cup white syrup<\/span><\/div>\n<div><span style=\"font-family: Arial; font-size: x-small;\">1 cup brown sugar<\/span><\/div>\n<div><span style=\"font-family: Arial; font-size: x-small;\">1 tbls. butter<\/span><\/div>\n<div><span style=\"font-family: Arial; font-size: x-small;\">1 teas. vanilla<\/span><\/div>\n<div><\/div>\n<div><span style=\"font-family: Arial; font-size: x-small;\">Cream butter and sugar, add syrup, add well beaten eggs and vanilla.<\/span><\/div>\n<div><span style=\"font-family: Arial; font-size: x-small;\">Put in unbaked, 9 or 10 in. pie shell.<\/span><\/div>\n<div><span style=\"font-family: Arial; font-size: x-small;\">Put 1 cup pecans on top of pie.<\/span><\/div>\n<div><span style=\"font-family: Arial; font-size: x-small;\">Bake at 350 degrees for 1 hour.<\/span><\/div>\n","protected":false},"excerpt":{"rendered":"<p>3 eggs 1 cup white syrup 1 cup brown sugar 1 tbls. butter 1 teas. vanilla Cream butter and sugar, add syrup, add well beaten eggs and vanilla. Put in unbaked, 9 or 10 in. pie shell. Put 1 cup pecans on top of pie. Bake at 350 degrees for 1 hour.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[13,17],"tags":[],"_links":{"self":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/485"}],"collection":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=485"}],"version-history":[{"count":1,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/485\/revisions"}],"predecessor-version":[{"id":486,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/485\/revisions\/486"}],"wp:attachment":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=485"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=485"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=485"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}