\u2022\u00a0\u00a0\u00a0 8 chicken thighs
\n\u2022\u00a0\u00a0\u00a0 1 3\/4 teaspoons salt
\n\u2022\u00a0\u00a0\u00a0 1 tsp ground black pepper
\n\u2022\u00a0\u00a0\u00a0 1\/2 cup all-purpose flour
\n\u2022\u00a0\u00a0\u00a0 1\/4 cup olive oil
\n\u2022\u00a0\u00a0\u00a0 3 cups thinly sliced onions
\n\u2022\u00a0\u00a0\u00a0 30 cloves garlic, peel\/smash
\n\u2022\u00a0\u00a0\u00a0 1\/2 tsp crushed red pepper
\n\u2022\u00a0\u00a0\u00a0 1 bay leaf
\n\u2022\u00a0\u00a0\u00a0 1\/2 c fresh lemon juice
\n\u2022\u00a0\u00a0\u00a0 1 1\/2 cups chicken broth
\n\u2022\u00a0\u00a0\u00a0 1 pound angel hair pasta
\n\u2022\u00a0\u00a0\u00a0 3 tbls chop fresh parsley
\n\u2022\u00a0\u00a0\u00a0 3 tbls unsalted butter
\nPreheat the oven to 350 degrees F.
\nSeason the chicken thighs with 1 1\/4 teaspoons of the salt and 1 teaspoon of the freshly ground pepper.\u00a0 Place the flour in a shallow dish. Lightly dredge the chicken in the flour and set
\naside.\u00a0 In a large wide saute pan with 2 to 3-inch sides, heat the oil over medium-high heat. When the oil is hot but not smoking, add the thighs and brown well on both sides, about 6 minutes. Remove the chicken from the pan and set aside.
\nAdd the onions to the oil and cook, stirring to scrape up any browned bits from the chicken until wilted, about 3 minutes. Add the garlic, crushed red pepper, remaining 1\/2 teaspoon salt, and the bay leaf and cook 1 minute. Add the lemon
\njuice, chicken broth, and browned chicken thighs to the pan. Bring the mixture to a simmer, cover tightly, and place in the oven. Bake for 20 minutes, remove the lid and cook an additional 15 minutes, or until cooked through and tender.
\nWhile the chicken is baking, cook the pasta until al dente, 4 to 5 minutes for dry pasta. Drain well and toss in a large bowl with 3 tablespoons of the parsley and the butter.\u00a0 To serve, place a portion of pasta in the center of 4 large plates. Arrange 2 thighs around each serving of pasta and drizzle lemon garlic cooking liquid over the pasta. Garnish with additional parsley and serve immediately.<\/p>\n","protected":false},"excerpt":{"rendered":"
\u2022\u00a0\u00a0\u00a0 8 chicken thighs \u2022\u00a0\u00a0\u00a0 1 3\/4 teaspoons salt \u2022\u00a0\u00a0\u00a0 1 tsp ground black pepper \u2022\u00a0\u00a0\u00a0 1\/2 cup all-purpose flour \u2022\u00a0\u00a0\u00a0 1\/4 cup olive oil \u2022\u00a0\u00a0\u00a0 3 cups thinly sliced onions \u2022\u00a0\u00a0\u00a0 30 cloves garlic, peel\/smash \u2022\u00a0\u00a0\u00a0 1\/2 tsp crushed red pepper \u2022\u00a0\u00a0\u00a0 1 bay leaf \u2022\u00a0\u00a0\u00a0 1\/2 c fresh lemon juice \u2022\u00a0\u00a0\u00a0 1 1\/2 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[15],"tags":[],"_links":{"self":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/327"}],"collection":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=327"}],"version-history":[{"count":1,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/327\/revisions"}],"predecessor-version":[{"id":328,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/327\/revisions\/328"}],"wp:attachment":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=327"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=327"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=327"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}