{"id":293,"date":"2009-01-15T22:01:31","date_gmt":"2009-01-15T22:01:31","guid":{"rendered":"http:\/\/recipes.morgeneggweb.com\/?p=293"},"modified":"2009-01-15T22:01:31","modified_gmt":"2009-01-15T22:01:31","slug":"joyce%e2%80%99s-pecan-pie","status":"publish","type":"post","link":"https:\/\/recipes.morgeneggweb.com\/?p=293","title":{"rendered":"Joyce\u2019s Pecan Pie"},"content":{"rendered":"<p>\u2022\u00a0\u00a0\u00a0 1 9 \u201c pie crust<br \/>\n\u2022\u00a0\u00a0\u00a0 3 eggs, slightly beaten<br \/>\n\u2022\u00a0\u00a0\u00a0 1 cup light colored corn syrup<br \/>\n\u2022\u00a0\u00a0\u00a0 1\/3 cup sugar<br \/>\n\u2022\u00a0\u00a0\u00a0 1\/3 cup butter, melted<br \/>\n\u2022\u00a0\u00a0\u00a0 1\/2 tsp. salt<br \/>\n\u2022\u00a0\u00a0\u00a0 2 cups pecan halves<br \/>\nPreheat oven to 375o.<br \/>\nCombine eggs, corn syrup, sugar, butter and salt.\u00a0 Mix well.\u00a0 Stir in the pecan halves.\u00a0 Place the pie crust on the oven rack and carefully pour the filling into the crust.\u00a0 To prevent overbrowning, cover edge of pie with foil.\u00a0 Bake 25 minutes, remove foil.\u00a0 Bake 10-15 minutes more or until knife inserted near center comes out clean.\u00a0 Cool.\u00a0 Cover and refrigerate within 2 hours.\u00a0 Serves 8.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u2022\u00a0\u00a0\u00a0 1 9 \u201c pie crust \u2022\u00a0\u00a0\u00a0 3 eggs, slightly beaten \u2022\u00a0\u00a0\u00a0 1 cup light colored corn syrup \u2022\u00a0\u00a0\u00a0 1\/3 cup sugar \u2022\u00a0\u00a0\u00a0 1\/3 cup butter, melted \u2022\u00a0\u00a0\u00a0 1\/2 tsp. salt \u2022\u00a0\u00a0\u00a0 2 cups pecan halves Preheat oven to 375o. Combine eggs, corn syrup, sugar, butter and salt.\u00a0 Mix well.\u00a0 Stir in the pecan halves.\u00a0 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[17],"tags":[],"_links":{"self":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/293"}],"collection":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=293"}],"version-history":[{"count":1,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/293\/revisions"}],"predecessor-version":[{"id":294,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/293\/revisions\/294"}],"wp:attachment":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=293"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=293"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}