{"id":147,"date":"2009-01-01T23:29:35","date_gmt":"2009-01-01T23:29:35","guid":{"rendered":"http:\/\/recipes.morgeneggweb.com\/?p=147"},"modified":"2009-01-01T23:29:35","modified_gmt":"2009-01-01T23:29:35","slug":"whole-wheat-sour-cream-coffee-cake","status":"publish","type":"post","link":"https:\/\/recipes.morgeneggweb.com\/?p=147","title":{"rendered":"Whole Wheat Sour Cream Coffee Cake"},"content":{"rendered":"<p>\u2022\u00a0\u00a0\u00a0 1 3\/4 cups whole wheat flour<br \/>\n\u2022\u00a0\u00a0\u00a0 1 teaspoon baking powder<br \/>\n\u2022\u00a0\u00a0\u00a0 1 teaspoon baking soda<br \/>\n\u2022\u00a0\u00a0\u00a0 1\/8 teaspoon salt<br \/>\n\u2022\u00a0\u00a0\u00a0 1\/2 cup butter, softened<br \/>\n\u2022\u00a0\u00a0\u00a0 2\/3 cup sugar<br \/>\n\u2022\u00a0\u00a0\u00a0 2 eggs<br \/>\n\u2022\u00a0\u00a0\u00a0 1 teaspoon vanilla<br \/>\n\u2022\u00a0\u00a0\u00a0 1 cup sour cream<br \/>\nMix flour, baking powder, soda and salt; set aside.\u00a0 In large bowl beat butter, sugar, eggs, and vanilla until light and fluffy.\u00a0 At low speed stir in sour cream alternately with flour mixture until blended.\u00a0 Spread 1\/3 of batter in greased 9&#8243; square pan.\u00a0 Sprinkle on about 1\/2 cup filling.\u00a0 Repeat layering twice.\u00a0 Bake in preheated 350 degree oven for 30 5o 45 minutes.\u00a0 Cool slightly.\u00a0 Makes 9 servings.<br \/>\nBran Nut Filling: Mix 1\/3 cup packed brown sugar, 1\/2 cup bran flake cereal, 1\/3 to 1\/2 cup chopped nuts and 1 teaspoon cinnamon.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u2022\u00a0\u00a0\u00a0 1 3\/4 cups whole wheat flour \u2022\u00a0\u00a0\u00a0 1 teaspoon baking powder \u2022\u00a0\u00a0\u00a0 1 teaspoon baking soda \u2022\u00a0\u00a0\u00a0 1\/8 teaspoon salt \u2022\u00a0\u00a0\u00a0 1\/2 cup butter, softened \u2022\u00a0\u00a0\u00a0 2\/3 cup sugar \u2022\u00a0\u00a0\u00a0 2 eggs \u2022\u00a0\u00a0\u00a0 1 teaspoon vanilla \u2022\u00a0\u00a0\u00a0 1 cup sour cream Mix flour, baking powder, soda and salt; set aside.\u00a0 In large bowl beat [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[28],"tags":[],"_links":{"self":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/147"}],"collection":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=147"}],"version-history":[{"count":1,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/147\/revisions"}],"predecessor-version":[{"id":148,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=\/wp\/v2\/posts\/147\/revisions\/148"}],"wp:attachment":[{"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=147"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=147"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.morgeneggweb.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=147"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}